The Grati family have achieved a rare claim to fame in that their name is synonymous with both superb wines and superb olive oil from Tuscany. Wine dealer Paul Boutinot works closely with the Grati Brothers inputting his team of winemaking experts at their estate, in the hills to the east of Florence, in the Chianti Rufina zone of the beautiful rolling countryside of Tuscany. To achieve the Riserva status, the blend, of 85% Sangiovese, 8% Canaiolo and 7% Colorino, is aged, in cask and in bottle, for three years prior to release for shipment.

This is classic robust chianti with full fruit flavours and a spicy and rustic edge.